![]() ![]() In 1994, Kellogg’s introduced Pop Tarts Cereal and took it off the market after a year. Ice Cream Shoppe flavors, that were introduced in 2005, were also discontinued in 2012. All four products were discontinued after brief runs. Go-Tarts and Pop Tarts Splitz were introduced in 20. A number of related products were introduced, starting with Pastry Swirls in the mid-1990s and Snack-Six in 2002. Originally unfrosted, a frosted version were released in 1967 and became the most popular form of the pastry, with frosted strawberry and brown sugar cinnamon the leaders, according to Kellogg’s. Kellogg originally named its new product Fruit Scones but changed it to Pop Tarts as a play on Andy Warhol’s Pop Art movement of the time. But it lacked the marketing initiative and Kellogg beat them to it with Pop Tarts, which dominated the toaster pastry category and became Kellogg’s most popular brand. Launched after Post introduced a similar product, Country Squares, in 1963. READ MORE: Space Dust Candy - Sweet History The Ultimate Pop Rocks The snack is generally heated up, generally in the toaster, so that the filling inside can get warm, however, the pastry itself is already pre-cooked and packaged before it reaches the consumer. First made in the year 1964, with the frosted variety that is very now common being first released the year 1967. ![]() Many varieties exist, many of them containing a coating of hard frosting on one side of the Pop Tart. Rectangular in shape, fairly thick, and contain filling inside of them. Pop Tarts are toaster pastries that are eaten as breakfast food or as a snack. How many flavors of Pop Tarts are there?.
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